Food Additives
Glucosamine Hydrochloride
Amino sugar for joint cartilage repair and mobility support.
Product Overview
Glucosamine Hydrochloride is an amino sugar naturally found in cartilage and shellfish shells. It serves as a building block for glycosaminoglycans and proteoglycans, essential components of joint cartilage. Clinical studies support its use in reducing joint pain, improving mobility and slowing cartilage degradation.
Technical Specifications
Applications
Cartilage Building
Provides essential substrate for synthesis of glycosaminoglycans and proteoglycans in joint cartilage.
Pain Relief
Reduces inflammatory mediators in joints, providing natural pain relief for osteoarthritis sufferers.
Mobility Improvement
Supports joint flexibility and range of motion by maintaining healthy cartilage structure.
Certifications
Quick Specs
Purity
99.0%
Grade
Food Grade
Packaging
1 kg / 25 kg
Shelf Life
36 months
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