Natural Extracts
Monk Fruit Extract
Natural zero-calorie sweetener with antioxidant properties for clean-label products.
Product Overview
Monk Fruit Extract (Luo Han Guo) is a natural sweetener derived from Siraitia grosvenorii, a small melon native to southern China. The sweetness comes from mogrosides, particularly mogroside V, which is 250 times sweeter than sucrose with zero calories and zero glycemic impact. It also provides antioxidant benefits.
Technical Specifications
Applications
Zero-Calorie Sweetening
Provides natural sweetness without calories or blood sugar impact, ideal for diabetic and weight management products.
Beverage Applications
Heat-stable sweetener for hot and cold beverages, maintaining sweetness through processing and storage.
Clean Label Products
Natural alternative to artificial sweeteners, meeting consumer demand for clean-label ingredients.
Certifications
Quick Specs
Purity
50% Mogrosides
Grade
Food Grade
Packaging
1 kg / 10 kg
Shelf Life
24 months
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